Local Stars of Chintaluru
Preserving Traditions, Empowering Communities
Support Local. Support Chintaluru
The true strength of Chintaluru lies in its people. For generations, skilled artisans, farmers, and family-run businesses have preserved traditional occupations that continue to support local livelihoods. Using natural resources and time-honored techniques, they produce authentic, eco-friendly products while keeping the cultural heritage of the village alive.
From handcrafted bricks and iron farming tools to palm nectar, Pootharekulu paper, and homemade sweets, every product tells a story of dedication, craftsmanship, and community.



Traditional Brick Making
Brick making has been an important livelihood in Chintaluru for generations. Using locally sourced clay and traditional firing methods, skilled artisans produce strong, durable bricks used in homes, commercial buildings, and agricultural structures. This industry supports many local families while preserving traditional craftsmanship.



Traditional Iron Tool Makers
For generations, Chintaluru’s blacksmiths have handcrafted durable iron agricultural tools used by farmers across the region. Using traditional forging techniques, they create sickles, knives, cutting tools, and other farming implements known for their strength, durability, and long service life. This traditional craft continues to provide sustainable livelihoods while preserving an important part of the village’s heritage.
Vijaya Sweet House
Vijaya Sweets is a well-known home-based enterprise in Chintaluru specializing in authentic Andhra sweets and traditional namkeens.
Using quality ingredients and family recipes, they prepare Pootharekulu, Murukulu, Ariselu, Boondi Laddu, Sunnundalu, Kajjikayalu,
Janthikalu, Chekkalu, Mixture, Chegodilu, and many other homemade delicacies. Bulk orders are accepted for weddings, festivals,
family functions, and special occasions.

Thati Kallu (Fresh Palm Nectar)
The collection of Thati Kallu (fresh palm nectar) is one of Chintaluru’s oldest traditional occupations. Skilled palm tappers climb palmyra trees each day using techniques passed down through generations to collect naturally extracted fresh nectar. This eco-friendly occupation supports many local families while promoting the sustainable use of natural resources.



Pootharekulu Paper Makers
Behind Andhra Pradesh’s famous Pootharekulu lies a remarkable traditional craft preserved by the women of Chintaluru. Working from their homes, skilled artisans prepare delicate, paper-thin rice starch sheets using age-old techniques. These handmade sheets are supplied in bulk to sweet makers across the region, creating a sustainable livelihood while preserving a unique culinary tradition.



LIST YOUR BUSINESS
Are You a Chintaluru Business Owner?
If you run a business in Chintaluru — food, Ayurveda, farming, tailoring, repairs, dairy, anything — we want to feature you on this page. For free. With your own spotlight, your own story, and your contact details in front of everyone who visits this website.